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Tuesday, September 05, 2006

Chef D' Angelo

After a long day of shopping, and watching the Fab 5 talk their hearts out, my friend and I were famished! After a lot of looking around, we settled for Chef D' Angelo in Glorietta.

What We Ate:

Fried Onion Strings
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They're not very stringy are they? They were more like onion wedges than strings. Inspite of the big portions of onion, you could harly taste its natural flavor. It was a bit bland even. The breading made it nice and crunchy though, which is always good. It had a ranch dressing to go with it.


Classic Burger
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Big size. The meat was a little rare though which I do not like. Have tasted better burgers than this. Nothing spectacular. The fries were crisp, and you can tell that they weren't the frozen kind.

Baguio Strawberry Cheesecake
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It's cheesecakiness was fine and the oreo crust was a great way of adding an opposing taste to the sweetness of the cake. What I had a problem with however was the strawberry-ness of the cake. Although proudly bragging that the strawberries used to make this cake came all the way from Baguio, I was disappointed because there was hardly any taste to it. I could hardly, no, barely taste the strawberry! The cream cheese most definitely overpowered the strawberry in this cake..... Good cheesecake but not a good strawberry cheesecake!

Butterfinger Cheesecake
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