Relatively new Italian restuarant in Casa Susana, Alabang. Good ambience, good food, reasonably priced. My one and only con would be that I thinked they are overstaffed and yet are not that attentive to the customers. They served a very freshly baked bread basket which we were not able to finish, with liver pate and butter. Here are what we ordered:
Salumi Misti Picanti
- A sample of their house cured meats. I think there were 3 types in all. Good for 3-4 people I think. It came with some artichokes, green and black olives and some leafs. Good enough for a salad actually.
Capresce Pizza- Good generous toppings. I'm not a big fan of the crust though.
Ravioli Di Anatra Php 340- Duck ravioli. When first served, the serving looks small with only about 8pcs of ravioli in the dish, but boy are they filling! The duck is very tasty, a burst of flavors.
Seafood Pasta with Asparagus in Olive Oil- Generous portions of seafood. I didn't try this one though.
Seafood Marinara- Great tomato based sauce!
Fusilli Gambero e Zucchini- This was very good. I loved the creaminess of the sauce, the freshness of the shrimps
and it was such a huge serving! I'm not exactly sure what the zucchini does for the dish though.
Too bad I wasn't able to take any pictures.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment